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"There's a lot of restaurants and other businesses that want to go cashless," said John Longstreet, president and CEO of the Pennsylvania Restaurant and Lodging Association. He said he sees an upside to going cashless.
"Because places that handle cash are less safe than those that don't have cash on hand. Everything is reported directly into the accounting system, taxes are paid. Whereas in a cash society, taxes aren't always paid," Longstreet added. "And consumers are getting used to it too. And they're asking for it."
From Cashless trend worries lawmakers: "If it's not discrimination, it's elitism" - CBS News.
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